Nadiya's Fast Flavours episode three on BBC Two has some amazing recipes including pretzel nut brulee tart
TV

Nadiya’s Fast Flavours on BBC Two – where can you find the recipe for pretzel nut brulee tart?

She also breaks the rules when it comes to focaccia

| Updated:

Nadiya Hussein is back with episode three of Fast Flavours on BBC Two tonight (Thursday November 25) – but where can you find the recipe for her pretzel nut brulee tart?

Once again, Nadiya comes up with super-quick flavour hacks to pimp up everyday dishes and take them from the mundane to the amazing.

And one such dish – the pretzel nut brulee – had us salivating.

Nadiya's Fast Flavours episode three on BBC Two has some amazing recipes including pretzel nut brulee tart
Nadiya’s back with more recipes (Credit: BBC)

Nadiya pretzel nut brulee recipe – where can I find it?

First up is a new twist on an old classic – a custard tart, but a pretzel nut brulee custard tart.

Double yum to that.

The delicious tart begins with hazelnuts and pretzels – yes, pretzels!

Read more: Nadiya’s Fast Flavours on BBC Two – where can I find the sweet and sour prawns recipe?

She adds the nuts and the salty bar snacks with flour and butter to make a delicious-sounding and ingenious pastry.

After blind-baking the crust, she goes to work on the filling.

A classic custard mixture, she then adds sugar on top of the cooked filling and takes to it with a blowtorch to give it a crispy, brulee top.

So where can you find this recipe? Check out the Happy Foodie website for more.

But have no fear – all the recipes from this episode can be found on the BBC Food website.

Nadiya's Fast Flavours episode three on BBC Two has some amazing recipes including pretzel nut brulee tart
Pretzel brulee tart anyone? (Credit: BBC)

Nadiya’s sweet focaccia recipe

Next up, Nadiya bakes focaccia that she says breaks all the rules – a sweet version!

With walnuts and a coffee glaze, it’s one to have with a nice cup of tea.

Mixing the nuts in with the usual bread mixture, Nadiya drizzles the proved dough with coffee-infused oil.

With more coffee-icing, it looks like a winner.

Once again, you can find the recipe after transmission on the BBC Food website.

Nadiya's Fast Flavours episode three on BBC Two has some amazing recipes including pretzel nut brulee tart
Nadiya’s rule-breaking focaccia (Credit: BBC)

Nadiya’s Fast Flavours episode three on BBC Two

With more easy-peasy-scrummy recipes (technical term) in the episode, Nadiya once again shows how easy it is to pimp up your meals.

Last week she added tomato ketchup to a prawn stirfry, and the week before she crumbled cheesy puffs onto her mac and cheese.

Read more: Nadiya Hussain: How Fast Flavours star once lost three stone and the unconventional method she used

And this week? Pretzels into a tart case!

With rule-breaking focaccia and other goodies, you can see why we’re loving this series.

Nadiya’s Fast Flavours continues on BBC Two at 8.30pm tonight

Leave us a comment on our Facebook page @EntertainmentDailyFix and let us know what you think of this story.