Nisha Katona is set to appear on Secrets of Your Supermarket Food tonight (February 10).
But who is the TV chef, what else is she known for and is she married?
Secrets of Your Supermarket Food: Who is Nisha Katona?
Her other TV work includes Sunday Brunch, Saturday Morning with James Martin, The One Show and The Secret Chef.
Meanwhile, the presenter is also the founder of Mowgli Street Food restaurants.
Her website reads: “Nisha worked as a full time barrister for 20 years before giving up the security of the Bar to dedicate herself to her restaurants, her food writing and her curry evangelism.
“In 2018 Mowgli was awarded a placement in The Sunday Times Fast Track 100 list.”
In addition, the entrepreneur has a number of cookery books.
How did Nisha get into cooking?
Nisha found a passion for all things food as a child.
During her younger years, her parents would invite neighbours into their home and cook for them.
She previously told Business Live: “[My parents] were extremely hospitable and loved to cook, and through that people started to come into the house.”
In addition, Nisha explained: “It was through honesty, and this is very often the case. It’s through food that that the community came together.”
Is Nisha married? Does she have children?
Yes, Nisha is married to husband Zoltan, who is a Hungarian guitarist.
They share two teenage daughters, Tia and India.
The family live in the Wirral, which is situated in the North West of England.
While setting up her restaurant, Mowgli Street Food, Nisha revealed she spent little time with her daughters.
Furthermore, she told the BBC: “As I was building Mowgli, at times I was met with disdain from friends and family as I threw myself into the business and had less time to spend with my daughters.”
Since then, the eatery has become a huge success!
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When is Secrets of Your Supermarket Food on?
During the show, Nisha is joined by Sian Williams and Stefan Gates.
They reveal the truth about the fruit and vegetables bought in British supermarkets.
The show airs Wednesdays at 8pm on Channel 5.
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